46

Maker's Mark

Maker’s Mark 46 adds French oak staves into a barrel of fully matured Maker’s Mark, allowing caramelised wood sugars to intensify – creating a bold vanilla, oak and caramel flavour. Made in cooler temperatures allowing the bourbon to mature more slowly. After a few months with flavours at the perfect balance, we open the barrels and bottle the bourbon.

Doft

Hints of wood staves, caramel and sweetness

Smak

Palate: Very intense flavours; a big crescendo of wood blending perfectly with deep, complex and rich notes of vanilla and caramel Finish: Long and smooth, beginning on the back of the tongue and continually moving forward